We’re looking forward to trying Cape Ann’s newest restaurant this evening and will let you know how we fare 🙂 The menu looks very enticing.

Dinner Menu

Antique Table Dinner Menu

View Lunch Menu


$5.95 Minestrone Soup
$5.95 Chicken and Vegetable Soup
$6.95 Clam Chowder


$7.95 House Salad
Field greens, cherry tomatoes, red onions, cucumber, creamy balsamic vinegar dressing
$8.95 Caesar
Romaine hearts, caesar dressing and our homemade crostini, parmigiano cheese
$10.95 Caprese Salad
Fresh mozzarella, vine tomatoes, roasted peppers basil, extra virgin olive oil.
$8.95 Spinach Salad
Baby spinach, roasted peppers, tomatoes and honey-roasted walnuts with a lemon dressing.


$14.95 Antique Table Antipasto
Sampling of cured meats with vegetables and cheese
$12.95 Fried Calamari
Crispy fried Squid rings, and hot cherry peppers served in a spicy marinara sauce hot cherry peppers.
$14.95 Mussels
Sauteed with choice of garlic, olive oil and wine or marinara.
$16.95 Antique Table Clams
Sauteed with garlic, olive oil, onions, fresh tomatoes and baby spinach in a white wine sauce.
$13.95 Shrimp Grand Marnier
Egg battered shrimp, flamed with grand marnier liqueur and orange juice.
$10.95 Meatballs
Home made with mushrooms, in red sauce topped with ricotta cheese.
$11.95 Eggplant Rollatine
Stuffed with mozzarella, Romano cheese and basil, served in a marinara sauce with crostinis.
$12.95 Prosciutto Rollatine
Prosciutto rolled with provolone cheese, peppers & basil, drizzled with balsamic reduction.
$10.95 Bruschetta
Toasted bread, topped with diced tomatoes, basil, olive oil, garlic & pesto sauce.


$10.95 Margherita Pizza
Roasted garlic, tomatoes, fresh mozzarella cheese and basil.
$11.95 Antique Table Pizza
Red and green peppers, onions, mushrooms, grilled chicken breast and mozzarella cheese.
$13.95 Shrimp Scampi Pizza
Baby shrimp with garlic, lemon, olive oil and mozzarella cheese
$10.95 Boscaiola Pizza
Marinara sauce, mushrooms, prosciutto and smoked mozzarella


$6.95 Broccoli Rabe
$2.95 Oven Roasted Potatoes
$3.95 Sauteed Spinach with Garlic and Oil
$3.95 Oven Roasted Seasonal Vegetables


$16.95 Chicken, Ziti, & Broccoli
Choice of garlic oil and fresh tomatoes or Alfredo sauce
$16.95 Penne Vodka
Sauteed chicken, bell peppers, onions, garlic and tomatoes in a pink vodka sauce.
$14.95 Cheese Ravioli
Our homemade Ravioli served with marinara sauce.
$18.95 Lobster Ravioli
Lobster filled ravioli in our delicious lobster cream sauce.
$17.95 *Gnocchi Basilico
Potato gnocchi sauteed with garlic, fresh tomatoes, basil, olive oil & romano cheese.
$16.95 Bolognese
Our delicious hearty meat sauce ,tossed with your choice of pasta
$15.95 Ricotta gnocchi
Hand Rolled with wild mushrooms & Alfredo or baked with marinara, mozzarella cheese & basil.


$15.95 Eggplant Parmigiana
$16.95 Chicken Parmigiana
$18.95 Veal Parmigiana
Breaded, baked with marinara sauce, basil and mozzarella cheese served with pasta.
$16.95 Chicken Florentine
$18.95 Veal Florentine
Chicken or Veal cutlet, with roasted peppers and baby spinach in Alfredo sauce. Served with pasta.
$16.95 Chicken Marsala
$18.95 Veal Marsala
Pan seared with mushrooms in a marsala wine sauce. Served with pasta.
$16.95 Chicken or Veal Saltimbocca
Baked in Alfredo sauce, topped with prosciutto, provolone & romano cheese served with pasta.
$16.95 Chicken or Veal Francese with Pasta
sauteed egg battered chicken breast with artichoke hearts & fresh tomatoes in lemon & white wine sauce.
$17.95 Orechiette
Sweet Italian sausage ragu, sauteed with garlic and broccoli rabe in a light tomato sauce.
$16.95 Fettucini Carbonara
Prosciutto, onions and romano cheese in an Alfredo sauce.
$16.95 Fettucini Putanesca
Garlic, olive oil, anchovies, capers, olives and basil in a marinara sauce.
$18.95 Antique Table Fettucini
Sauteed with shrimp and spinach in an Alfredo sauce.
$18.95 Linguini Shrimp Fra Diavolo
Pan seared shrimp with garlic and basil in a spicy marinara sauce.
$17.95 Linguini Mussels
$18.95 Linguini Clams
With your choice of garlic, olive oil and wine sauce or marinara sauce.
$18.95 Chicken Valdostana
Topped with prosciutto and fontina cheese, stuffed with spinach, & roasted peppers over roasted vegetables & potatoes in a tarragon and truffle oil cream sauce
$16.95 Chicken Picatta
$18.95 Veal Picatta
Pan seared with capers and lemon in a white wine sauce, served with pasta.
$23.95 Di Mare- with choice of Risotto or pasta
Clams, mussels, calamari, scallops & shrimp sauteed with garlic. Choice of red sauce or garlic white wine.
$20.95 *Salmon
Pan seared and topped with tomato and caper sauce, served with roasted vegetables
$18.95 * Fried Haddock
Rolled in pecarino cheese and served with our homemade tartar sauce and roasted potatoes.
$18.95 *Antique Table Haddock
Panko crusted and pan seared haddock served over risotto in a lemon caper, butter and white wine sauce.
$21.95 Pork Chop
French cut and stuffed with bacon, figs and gouda cheese, served in a creamy port wine with mushrooms & roasted potatoes
* served with a side salad

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